Webb, Graham A. 编

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This is a comprehensive collection of the applications of Nuclear Magnetic Resonance (NMR), Magnetic Resonance Imaging (MRI) and Electron-Spin Resonance (ESR). It covers the wide ranging disciplines in which these techniques are used: Chemistry; Biological Sciences; Pharmaceutical Sciences; Medical uses; Marine Science; Materials Science; and, Food Science. It illustrates many techniques through the applications described, e.g.: High resolution solid and liquid state NMR; Low resolution NMR, especially important in food science; Solution State NMR, especially important in pharmaceutical sciences; Magnetic Resonance Imaging, especially important for medical uses; and, Electron Spin Resonance, especially important for spin-labelling in food, marine and medical studies.