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Spencer Williams
人物简介:
Carbohydrates书籍相关信息
- ISBN:9780240521183
- 作者:Robert V. Stick / Spencer Williams
- 出版社:Elsevier Science & Technology
- 出版时间:2008-12-16
- 页数:496
- 价格:USD 89.95
- 纸张:暂无纸张
- 装帧:Hardcover
- 开本:暂无开本
- 语言:暂无语言
- 适合人群:Health enthusiasts, Nutritionists, Science students, Chemistry students, Food industry professionals, Diabetic patients, Dieticians, General readers interested in healthy eating
- TAG:Science / Food Science / Chemistry / Nutrition / Diabetes Management
- 豆瓣评分:暂无豆瓣评分
- 更新时间:2025-05-08 02:42:27
内容简介:
This book provides the "nuts and bolts" background for a successful study of carbohydrates - the essential molecules that not only give you energy, but are an integral part of many biological processes.
A question often asked is 'Why do carbohydrate chemistry?' The answer is simple: It is fundamental to a study of biology. Carbohydrates are the building blocks of life and enable biological processes to take place.
Therefore the book will provide a taste for the subject of glycobiology.
Covering the basics of carbohydrates and then the chemistry and reactions of carbohydrates this book will enable a chemist to gain essential knowledge that will enable them to move smoothly into the worlds of biochemistry, molecular biology and cell biology.
* includes perspective from new co-author Spencer Williams, who enhances coverage of the connection between carbohydrates and life
* describes the basic chemistry and biology of carbohydrates
* reviews the concepts, synthesis, reactions, and biology of carbohydrates
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